Line manager: Production ManagerDepartment: OperationsAs a Shift Supervisor, you will provide hands-on leadership, technical excellence, and ensure process compliance on a 24/7 operational basis within our food manufacturing environment.You will be accountable for maintaining shift-to-shift safety (Food and HSE), Good Manufacturing Practices (GMP), hygiene standards, communication, and overall operational cooperation.This role involves supervising a dedicated team to ensure optimised coverage, enhance team capability through training, and strictly enforce all standard operational routines.LocationEnough B.V.Nijverheidsstraat 74551 LASas van GentNetherlandsKey responsibilities:- Develop and foster a unified, cohesive, and disciplined shift team.- Provide structure, motivation, and hands-on supervision to a team of panel and plant operators.- Set, manage, and monitor team objectives and training targets to optimize performance and capability.- Hold team members accountable for their designated tasks and adherence to operational standards.- Monitor operational performance standards, provide immediate feedback, and take corrective action as required.- Execute the production plan effectively, ensuring all required resources (personnel, materials) are planned and available.- Ensure strict compliance with all operational requirements, including: Food Safety & Hygiene Health, Safety, and Environment (HSE) standards GMP (Good Manufacturing Practices) Operational Protocols and Standard Operational Routines Oversee QC and other sampling procedures, ensuring accurate recording of all data.- Ability to perform all required tasks of a Panel Operator when needed.- Identify, report, and proactively implement continuous improvement opportunities in conjunction with the broader operations team.- Ensure effective shift reporting on relevant Production KPIs, batch records, and other mediums.- Consistently contribute to the operations team in a positive and professional manner.Company ValuesThis role is expected to support our company initiatives and embrace our core values, which serve as a compass for our actions and decisions:- Teamwork: One team, one goal.- Integrity: Doing what’s right, always.- Passion: Loving what we do.- People: Becoming the best version of ourselves.- Impact: Making a difference that matters.Job Experience & Knowledge- Solid background in technical operations, preferably within the food or biotechnology industry.- Proven experience as a Production or Operations Supervisor in food or biotechnology processes is highly desirable.- Comprehensive knowledge of operational Food Safety, HSE Safety, GMP, Hygiene, and effective sampling operations.Personal Attributes & Characteristics- Hands-on and resourceful approach to problem-solving.- Physically fit for a demanding operational environment.- Decisive and possess a strong work ethic.- Strong leadership, influencing, and communication skills.- Fluency in both Dutch and English is required.- Demonstrated further development potential (e.g., potential to progress to a Production Manager role within 3-5 years).Company Initiatives- Take responsibility for the Health and Safety of yourself and others whilst at work and to comply with the Company’s policies and legislation.- Support Company Initiatives and demonstrate Company Values.- To comply with all legal, regulatory and statutory obligations applicable to the role.- Participate in training and personal development activities as required- Be flexible in undertaking the duties and responsibilities attached to your role; Carry out any other reasonable tasks as required by the Company.This job description is a summary of the main duties of the role but is not exhaustive. It may be reviewed and updated regularly in discussion with the post holder.